What’s the shelf life and storage for syrups? Do you use preservatives? Do made-fresh syrups taste consistent?
Edited
Shelf life depends on formulation and storage conditions. Many syrups:
Are shelf-stable when unopened
Should be refrigerated after opening
May or may not contain preservatives
Made-fresh syrups are formulated for batch-to-batch consistency, but proper storage is key to maintaining quality.
