What’s the shelf life and storage for syrups? Do you use preservatives? Do made-fresh syrups taste consistent?

Edited

Shelf life depends on formulation and storage conditions. Many syrups:

  • Are shelf-stable when unopened

  • Should be refrigerated after opening

  • May or may not contain preservatives

Made-fresh syrups are formulated for batch-to-batch consistency, but proper storage is key to maintaining quality.